Spicy, lemony shrub with its rich history needs a reintroduction into the kitchens and medicine cabinets of North America.
It can be found from Maine to Florida, as far west as Kansas, and in parts of Texas. It is happiest just inside the edge of the forest but can successfully be grown out in the open with strong attention to its watering. The bush has a long American history that is enjoying a bit of a renaissance.
When European settlers first arrived in the Americas, they would have had to struggle with many elements of homesickness — particularly the loss of familiarity with the plants around them. Seeds were surely transported, and some even thrived in the New World, but many of the plants that colonists depended on for food, medicine, dye, and textiles had to be left behind. This meant that settlers needed to quickly understand which plants could…
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